Specialized Training Courses

    Cheesmaking

    This course is on making hard and semi-hard cheeses. As cheese is produced by coagulating milk proteins, this course teaches you the principles behind making specialty varieties. Learn from our very own local dairy experts using local dairy from local farmers. Use your creation for your personal consumption or turn it into a profitable business.  

    • No. of days: 5 days
    • Minimum number of participants: 10
    • Coordinator: Mel Batocabe
    • When: as per approved request
    • Fee: To be announced
    Inquire about the course

    Specialized Training Course for Veterinary Medicine Students

    This course intends to enable senior veterinary medicine students to be acquainted with the various techniques in veterinary medicine as employed in the care and management of dairy cattle. Likewise, they are expected to perform actual animal care. Topics covered are dairy herd management, reproductive physiology, dairy microbiology and chemistry, and other pertinent topics.

    • No. of days: 5 days
    • Minimum number of participants: 10
    • Coordinator: Mel Batocabe
    • When: as per approved request
    • Fee: as per approved existing rates
    Inquire about the course

    Forage Production and Conservation

    Forage production and conservation covers the basic principles and practices in forage production–establishment, maintenance, utilization, and conservation. Likewise, dry season feeding strategies to augment feed supply will also be tackled.

    • No. of days: 5 days
    • Minimum number of participants: 10
    • Coordinator: Mel Batocabe
    • When: as per approved request
    • Fee: as per approved existing rates
    Inquire about the course

    Basic Training Course on Dairy and Beef Cattle Production and Management

    This course has been offered as part of the pre-departure orientation program for young farmer scholars sent to Japan. The Agricultural Training Institute (ATI) of the Department of Agriculture has requested DTRI to conduct this program to give the participants to a wider base of knowledge on beef and dairy cattle production. This course is just part of the orientation program that covers both livestock and crops.

    • No. of days: 5 days
    • Minimum number of participants: 10
    • Coordinator: Mel Batocabe
    • When: as per approved request
    • Fee: as per approved existing rates
    Inquire about the course

    Basic Training Course on Artificial Insemination and Pregnancy Diagnosis (AI/PD)

    This course equips participants with technical knowledge and practical skills in artificial insemination and pregnancy diagnosis of large ruminants. 

    • No. of days: 
    • Minimum number of participants: 10
    • Coordinator: Mel Batocabe
    • When: as per approved request
    • Fee: as per approved existing rates
    Inquire about the course

    Other training courses

    DTRI also conducts other courses based on your dairy information needs. We tailor trainings according to your specifications. Send in your request and/or visit us at DTRI.

    • No. of days: as per request
    • Minimum number of participants: 10
    • Coordinator: Ms. Myrna S. Galang
    • When: as per approved request
    • Fee: as per approved existing rates
    Let us know your training needs